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by soaking sticky rice overnight and afterwards steaming it by itself or with other components such as mung bean, peanut, and corn. Near the stop in the cooking procedure, we add some fats, such as oil, chicken Extra fat or coconut milk, to generate xoiChuyện quanh ta Hướng dẫn công thức nấu xôi lạc tại nhà thơm ngon, bổ dưỡ